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Breakfast Recipe: Sarah's Excellent Granola

Delicious Nutritious Granola, An Ideal Healthy Breakfast Recipe

Granola is an ideal healthy breakfast (or dinner) when you're in a hurry or tired, but need something substantial. Children will happily eat Sarah's granola recipe, but you have to hide it from them or it'll be gone in a day!

Delicious Nutritious Granola is easy to carry with you, to gobble up between early morning classes or on your break, with a little yogurt or fresh fruit.

I didn't use to be a granola fan. I couldn't see the appeal in clumps of half cooked rolled oats with hard raisins and stale nuts. Then Sarah started making her granola recipe, and my world view changed. - Judith Kingsbury, Savvy Vegetarian

Makes approximately 8 cups of granola

Printable Recipe: Click the printer icon on your browser - you'll get just the recipe


Ingredients:

  • 6 cups of rolled oats (not quick oats)
  • 1/2 cup walnuts chopped medium coarse
  • 1/2 cup almonds
  • 1/2 cup sunflower seeds
  • 1 t ground cinnamon
  • 1/2 cup mild flavored oil
  • 1 cup maple syrup
  • 1 T vanilla
  • 1/2 cup raisins
  • 1/2 cup chopped dates

Directions:

  1. Pre heat oven to 375
  2. Mix all ingredients except dried fruit in a large bowl
  3. Place uncooked granola in a very large cake pan or 2 smaller ones
  4. Stir thoroughly every 5 minutes - extremely important!
  5. Bake until oats are dry and golden in color
  6. Remove from oven and stir in dried fruit
  7. Stir occasionally to allow the steam to escape
  8. Allow to cool completely
  9. Store in an airtight container in a cool dry place

Granola Variations:

  • Substitute other whole grain flakes like barley, wheat, etc. in place of part of the oats
  • Substitute other nuts for almonds or walnuts - e.g. cashews or hazelnuts
  • Substitute other dried fruits for the raisins and dates - e.g. dried cranberries, chopped dried apricots, or dried blueberries
  • Add pumpkin seeds or sesame seeds

Helpful Granola Hints:

  • Granola is a serious food. Lots of nutrition and lots of calories, so a little goes a long way
  • Serve with soy yogurt and fresh fruit on top
  • Serve with cold or warm non-dairy beverage

More Yummy Nourishing Breakfast Recipes

Fruit Smoothie Quinoa For Breakfast Simple Oatmeal Fruit Smoothie Banana Nut Muffins Oatmeal Currant Scones (ovo-lacto, vegan) Oatmeal Date Nut Muffins (lacto-veg, vegan)

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