FREE Newsletter! Subscribe & Get
2 Special Reports + 10 Pt Series On Going Veg
Savvy Veg Fans
"Your website is really cool. The articles are fantastic and the recipes are varied and not difficult. I can't wait to tell my friends about this site!" - Kathy C.
"Thank you so much for the vegan recipes, I tried a few salads and they were wonderful" - Missy L.
"Your site is quite wonderful. Thank you for helping us live in a sustainable, ethical and healthful way for all living things" - Erin L.
"I just found your website and love that many of the recipes are vegan! Thank you thank you! Love it! So stoked to find you." - Elaine E.
"Thank you for the great advice ... I'm sure your web site will answer all my questions. I'm very happy I found your web site ... thanks again" - Gailey M.
New at Savvy Veg
E-Books
Recipes
Advice
Articles
Blog Posts
Alabama
Alaska
Arizona
Arkansas
California
Colorado
Connecticut
DC
Delaware
Florida
Georgia
Hawaii
Idaho
Illinois
Indiana
Iowa
Kansas
Kentucky
Louisiana
Maine
Maryland
Massachusetts
Michigan
Minnesota
Mississippi
Missouri
Montana
Nebraska
Nevada
New Hampshire
New Jersey
New Mexico
New York
North Carolina
North Dakota
Ohio
Oklahoma
Oregon
Pennsylvania
Rhode Island
South Carolina
South Dakota
Tennessee
Texas
Utah
Vermont
Virginia
Washington
West Virginia
Wisconsin
Wyoming
Low Fat Toasted French Bread Recipe
Low Fat Alternative To Chips, Impressive Holiday Appetizer
Toasted French Bread is a sophisticated (and low fat) alternative to corn chips or potato chips, and it makes an impressive holiday appetizer.
Serve toasted french bread with artichoke dip, spinach dip, sour cream dip, hummus, refried beans, guacamole, salsa - find them all in our Sauces, Dips and Spreads.
Here's the big bread recipe! Use day old, firm baguette(s), for easy slicing. Remove the crusts if you like - but do it before you slice the bread! Personally I think this step is unnecessary, but perhaps not, if you're entertaining royalty or your in-laws.
Printable Recipe: Click the printer icon on your browser - you'll get just the recipe
Directions
- Preheat oven to 250 degrees F.
- Cut the baguette into the thinnest possible slices (1/4 - 3/8 inch).
- Place the slices on a cookie sheet and bake until light golden brown and completely dry.
- Serve on a platter with some dips, and watch them disappear!
Good Things To Scoop Up With Toasted French Bread
Basil Pine Nut Pesto Low Fat Spicy Bean Dip Santiago's Salsa Fresca Slightly Garlicky Hummus Vegan Sour Cream Dip Vegan Spinach DipComments Or Questions About The Toasted French Bread Recipe:
Subscribe To Our FREE Newsletter and Get 2 Special Reports!
"Avoid Vit. B12 Deficiency" and "How To Get Enough Protein"
PLUS a 10 Part Series of Tips For Going Vegetarian
Twice Monthly Newsletter: News, reviews, tips, advice, recipes, blog posts
Secure Double Opt In - Your Privacy Protected Get More Information
